Hotel Review: Paramount House Hotel

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In the space of five months, one pocket of Surry Hills received a major boost in the heritage building-turned-cultural destination stakes.

Where

Paramount House Hotel, 80 Commonwealth Street, Surry Hills, NSW

What to expect

In October last year, the much-anticipated restaurant Chin Chin opened in the iconic Griffiths Teas building on Commonwealth Street and in March, Paramount House Hotel was launched across the road, in the former headquarters of Paramount Pictures and its adjoining film storage warehouse.

 

The new boutique digs joined the existing complex of the Golden Age Cinema and Bar, Paramount Coffee Project and co-working studio The Office Space. Rooftop workout/hangout spot Paramount Recreation Club later completed the picture. It’s pitched as a neighbourhood hotel, and executed as a one-stop lifestyle destination for a particular kind of design-minded, indie magazine-reading, coffee bean-conscious clientele.

 

The hotel combines heritage features with contemporary finishes

 

This is evident from the moment I arrive at the cool and calm atrium-style lobby, which is reached via the ground-floor cafe and populated by plants and prerequisite Mac users.

 

I’m offered a welcome drink of amber sour ale from local Marrickville brewery Wildflower while staff members – friendly, helpful and unimposing – swiftly check me in. There are 27 rooms and two suites in total, and the second-floor Sunny room I’ve booked – as opposed to the Everyday, Loft and Mack Daddy options that make up the other three levels – proves to be ironic as it’s a day of epic Sydney rain. But its sunny disposition compensates for the inclement conditions outside.

 

 

The welcome scent of Aesop greets me – the room is well-stocked with the brand’s products, as well as a host of other locally made goods including cured meats by LP’s Quality Meats, Black Pantry marshmallows and William Downie pinot noir in the mini-bar.

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The rooms

The cleverly allocated space (which includes a separate shower, toilet and vanity area) occupies a length of the building that looks onto Commonwealth Street, with plenty of sash windows and an alcove at the far end full of greenery.

 

Melbourne-based architects Breathe have let the bones of the building – such as original brick walls and their patina of old paint – shine through, and outlined them with stylish, complementary details like raw brass fixtures and terrazzo surfaces.

 

Henry Wilson is one of the many local talents whose designs populate the hotel;

 

Each additional detail is similarly considered, from the vide poche designed by Sydney’s Henry Wilson and earthy ceramic mugs made by Brisbane studio Commons Ceramics. At the centre of the room is a daybed topped with a green velvet cushion, and a large squishy bed dressed with French linens in dusk, indigo and stripes, and a recycled wool blanket made by Tasmania’s Seljak Brand in collaboration with the hotel. It’s all very curated, but doesn’t feel over-engineered. It feels eclectic, lived in and artful.

 

Raw brass bathroom fixtures strike the right tone

 

From here, it’s no effort to nip downstairs to watch a film at the Golden Age’s arthouse cinema (which occupies the site’s old screening room) and enjoy a nightcap in its adjoining bar; or to have breakfast the next morning at the Paramount Coffee Project.

 

I’ll have to return to eat dinner at Poly, a spin-off of lauded Chippendale restaurant Ester that was yet to open when I visited. It’s a complete vision: a celebration of all things creative in Sydney and Australia. For those of us looking to stay somewhere that fast-tracks us to the heart of local culture in impeccable style, we won’t find a better option than Paramount House Hotel.

The verdict

A beautiful heritage building stylishly and individualistically restored that gets right to the heart of Sydney’s cultural life.

 

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We rated

The design details, like the raw brass fixtures on the elegant standalone basin.

We’d change

The hotel’s accoutrements – bespoke blankets and mugs, etc. – are lovely; and the fact that you can purchase many of them as a souvenir from the retail section at reception is a nice touch, however I can’t help but feel I am being a little ‘sold to’.

 

 

Perhaps credit for guests at the cinema or cafe would counter this, and feel like a gesture for ‘locals’.

Notes

I paid $360 for one night in a Sunny room.

 

All AT reviews are conducted anonymously and our writers pay their own way – so we experience exactly what you would.

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Imogen Eveson
Imogen Eveson is Australian Traveller’s Print Editor. She was named Editor of the Year at the 2024 Mumbrella Publish Awards and in 2023, was awarded the Cruise Line Industry Association (CLIA) Australia’s Media Award. Before joining Australian Traveller Media as sub-editor in 2017, Imogen wrote for publications including Broadsheet, Russh and SilverKris. She launched her career in London, where she graduated with a BA Hons degree in fashion communication from world-renowned arts and design college Central Saint Martins. She is the author/designer of The Wapping Project on Paper, published by Black Dog Publishing in 2014. Growing up in Glastonbury, home to the largest music and performing arts festival in the world, instilled in Imogen a passion for cultural cross-pollination that finds perfect expression today in shaping Australia’s leading travel titles. Imogen regularly appears as a guest on radio travel segments, including ABC National Nightlife, and is invited to attend global travel expos such as IMM, ILTM, Further East and We Are Africa.
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No time to hibernate: experience the best of winter in NSW

    Kate Bettes Kate Bettes
    Whales breaching, fires crackling and slow-cooked feasts that make the cold so cosy, one might wish it lasted longer. Winter is no time to stay at home in NSW.

    When the mercury drops, winter in NSW comes into its own. Beaches are quieter, the air is crisper and hearty food tastes even better when there’s ice on the windows.

    Winter here isn’t for hiding away. It’s for long walks, deep baths, deeper reds and the kind of fireside lounging that feels simultaneously indulgent and entirely deserved after a day of exploring. From whale-watching up north to moodily lit bushwalks and pastry pilgrimages, we’ve mapped out your new favourite season.

    a beach winter in nsw
    From coastal walks to tasty delights, winter in NSW is a time to get out and about.

    The Tweed

    In winter, the NSW north coast has a front-row seat to one of nature’s greatest migrations. From May to November, humpbacks cruise past the Tweed coast between Antarctica and the Great Barrier Reef. Spot them from the Cabarita Beach headland or get up closer with a boat cruise.

    Inland, find the Tweed Regional Gallery & Margaret Olley Art Centre, which is home to a rotating cast of big-name exhibitions (including Monet).

    Later, grab a table at Bistro Livi, where the modern Spanish menu features whipped salt cod on toast and spanner crab with curry butter and spelt flatbread. Stick around to poke through the artist studios and indie boutiques of M|Arts Precinct.

    visitors at Tweed Regional Gallery & Margaret Olley Art Centre
    Browse the art. (Image: Destination NSW)

    The next day, jump aboard the Indigenous Lunch Cruise with Tweed Escapes. You’ll cruise upriver listening to yarns from local Indigenous guides, stop at the Minjungbal Aboriginal Cultural Museum and tuck into lemon myrtle-crusted snapper.

    Next, drive out to Farm & Co to pull apart some juicy smoked lamb shoulder with green olive tapenade while gazing out over the macadamia fields and avocado groves of this working farm.

    End the day at Mantra on Salt Beach where you’ll enjoy beach access, a heated rock spa and a lagoon pool.

    dining room at Bistro Livi
    Taste modern Spanish at Bistro Livi.

    Blue Mountains

    The cold season is hands down the best time to visit the Blue Mountains. Temperatures are perfect – sunny enough for hikes, and crisp enough at night for snuggling up.

    For a trip that equally soothes and stirs, start with a meditative meander through the national park’s eucalypts and Australian wildflowers. Brave the steepest passenger railway in the world, Scenic Railway, then hop the Skyway aerial cable car for unrivalled Three Sisters views.

    Thaw out at the Japanese Bath House in South Bowenfels. Soak in steamy outdoor onsens filled with natural mineral water and mountain views, wander the rose and zen gardens, or sip hot drinks in the tea house.

    group leader at Blue Mountains Stargazing
    Rug up for Blue Mountains Stargazing. (Image: Destination NSW)

    Afterwards, head to Ates in Blackheath, where everything revolves around a 150-year-old ironbark-fuelled oven – like the wood-roasted duck with nectarines and Szechuan spice. Or visit Tempus Katoomba, which leans experimental and sustainable, serving up dishes like braised fennel with cumin, spiced yogurt and Aleppo pepper.

    Rug up and head into the night with Blue Mountains Stargazing. Sessions are guided by astrophysicists, helping you understand what you’re looking at as you look into deep space.

    Wrap it all up at Fairmont Resort Blue Mountains – MGallery Collection. There’s a whiskey bar in the basement (and crackling fires that make a dram taste even better), indoor and outdoor pools and a day spa. Kids will love the mirror maze and ice rink, too.

    dishes laid out on table at Fairmont Resort Blue Mountains
    End the day with delicious meals at Fairmont Resort Blue Mountains. (Image: Destination NSW)

    Southern Highlands

    Good food and wine by the fire, experienced between sifting through second-hand treasures, is a winter vibe in Bowral.

    Start with a lap around Dirty Janes, an antique and vintage market. Recover from your shopping frenzy at Bendooley Book Barn, where floor-to-ceiling shelves and a roaring fire set the tone for an afternoon of red wine or hot coffee.

    When it’s time to eat, head to Hickory’s Restaurant & Bar, Peppers Craigieburn Bowral’s onsite restaurant. Try the crispy pork belly with Granny Smith crisps and apple gel, or ocean trout with wakame, lemon gel and pickled radish.

    couple looking through Dirty Janes in bowral
    Wander the antiques at Dirty Janes. (Image: Destination NSW)

    Another option, Onesta Cucina, does Italian with flair. For something more casual (with cocktails), Flour Bar swings between brunch and dinner, with an onsite bakery, over 400 wines and a hidden deli in the old bank vault.

    Later, clamber Mt Gibraltar, where trails wind through eucalypt forest to views over Bowral and Mittagong.

    Stay at Peppers Craigieburn Bowral, a century-old estate with open fires, elegant lounges and a nine-hole golf course.

    woman and her dog winter in nsw at Peppers Craigieburn Bowral
    Stay cosy at Peppers Craigieburn Bowral.

    Penrith

    Shake off winter inertia with an adrenaline boost out in Penrith. Kick things off with a kayak paddle on the Nepean River with Horizon Line, or head to Cables Wake Park, where cold-weather wetsuits take the edge off a wipeout.

    For something a bit more cruisy, opt for the Nepean Belle Paddlewheeler for slow-floating views and a hot cuppa.

    kayakers on the nepean river in penrith
    Head out on the Nepean River. (Image: Destination NSW)

    Refuel at Marcel Bar & Bistro, where reimagined European comfort food – like seafood risotto in bisque with little neck clams and Moreton Bay bugs – is king. Then check in at the Pullman Sydney Penrith, the area’s first international five-star hotel, to enjoy your well-earned rest.

    Pullman Penrith
    Set yourself up at Pullman Penrith.

    Start planning your NSW winter getaway at all.com.